The 250 Best Cookie Recipes by Esther Brody, Paperback

The 250 Best Cookie Recipes by Esther Brody, Paperback

Everyone loves homemade cookies. They're the perfect portable snack or dessert. And nothing else tastes quite as good with a cold glass of milk. Best of all,...

Product Details

ISBN-13:9780778804680
Publisher:Rose, Robert Incorporated
Publication date:08/11/2013
Edition description:Reprint
Pages:192
Sales rank:1,032,643
Product dimensions: 7.00(w) x 9.90(h) x 0.60(d)
Read OnlineFree Download

Overview

The 250 Best Cookie Recipes by Esther Brody

Everyone loves homemade cookies. They're the perfect portable snack or dessert. And nothing else tastes quite as good with a cold glass of milk. Best of all, they're as easy to make as they are delicious.

And delicious they are — especially when the recipes come from bestselling author Esther "Muffin Lady" Brody.

InThe 250 Best Cookie Recipes, you'll find an extraordinary range of cookies that include classic Chocolate Chip Cookies, as well as variations on traditional favorites such as Lemon Shortbread.

Looking for the perfect accompaniment to your next cappuccino? You can't go wrong with Chocolate WalnutandChocolate Nut Coffee Biscotti.

And for the kids' next birthday party, try Ice Cream Sandwiches — they're easy and fun to make, and taste great!

As her many fans have discovered, Esther can always be relied upon to find new and unusual approaches to conventional baking. And here you'll find plenty of examples, ranging from the confectionery Cinnamon Pecan Snickerdoodlesto savory creations such asWholesome Cheddar Bran Cookies. You simply won't find recipes like these anywhere else.

If you love to bake (and eat!) cookies, The 250 Best Cookie Recipes is a must-have for your kitchen.

Author Biography: Esther Brody has developed thousands of baking recipes over the years in addition to running a successful muffin business. Her two most recent books The 250 Best Muffin RecipesandAnother 250 Best Muffin Recipes, were both instant bestsellers. She is also the author of another new book, The 250 Best Brownies, Bars & Squares.